Description: Description taken from Amazon- From Lotus root crisps, Taiwanese popcorn chicken with basil and Baked pork buns to Crispy aromatic duck, Chilli barbecued Dover sole and Singapore noodles, A. Wong - The Cookbook offers a host of new and exciting authentic Chinese recipes. Andrew Wong's philosophy is simple: maintain the fundamentals of the original Chinese recipes whilst adding an unmistakably 'Wong' spin to it. For Andrew Wong, cooking is all about inclusiveness; cooking and creating a meal is an act of love and friendship, which is perhaps why his unassuming restaurant in Victoria, London is so incredibly popular. This unmissable new cookbook introduces a way of eating Chinese that is unlike any other.
Price: 150 AUD
Location: Falmouth, TAS
End Time: 2025-01-31T02:24:41.000Z
Shipping Cost: 42.9 AUD
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Item Specifics
Returns Accepted: ReturnsNotAccepted
Genre: Cookbooks
Book Title: A.Wong The cookbook
Narrative Type: Non-Fiction
Publisher: Mitchell Beazley
Original Language: English
Item Length: 19.5cm
Edition: First Edition
Vintage: No
Publication Year: 2015
Format: Hardcover
Language: English
Item Height: 25 cm
Author: Andrew Wong
Features: Illustrated
Topic: Cooking
Country/Region of Manufacture: China
Item Width: 2 cm
Item Weight: 943g
Number of Pages: 240
