Aprovecho : A Mexican-American Border Cookbook by Robert Cordell

Description: Discover the tasty flavors and cooking techniques of the Mexican-American border with the Aprovecho cookbook. This New Cookbooks Ser. edition features 378 pages of regional and ethnic Mexican recipes, with illustrations by Robert Cordell and Teresa Cordero-Cordell. The hardcover format measures 9 inches in length, 7.7 inches in width, and 1.2 inches in height, weighing in at 28.6 ounces. Published by Hippocrene Books, Incorporated in 2004, this cookbook is perfect for expanding your culinary skills and exploring new flavors. The language of the book is available in both Czech and English, making it accessible to a wider audience. Get your hands on Aprovecho and start cooking up a storm today! This is the library edition and you'll see a stamp inside and the book is covered like it was at a library but the actual book looks like it's brand new.

Price: 8.39 USD

Location: South Glens Falls, New York

End Time: 2025-02-06T13:57:50.000Z

Shipping Cost: 5.38 USD

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Book Title: Aprovecho : a Mexican-American Border Cookbook

Number of Pages: 378 Pages

Language: Cze,Eng

Publisher: Hippocrene Books, Incorporated

Publication Year: 2004

Item Height: 1.2 in

Topic: Regional & Ethnic / Mexican

Illustrator: Yes

Genre: Cooking

Item Weight: 28.6 Oz

Item Length: 9 in

Author: Robert Cordell, Teresa Cordero-Cordell

Item Width: 7.7 in

Book Series: New Cookbooks Ser.

Format: Hardcover