Description: Get your hands on the October 2018 edition of Cook's Illustrated Magazine, a must-have for any cooking enthusiast. This edition is packed with informative articles, delicious recipes, and stunning illustrations that will inspire you in the kitchen. The magazine features articles on a variety of topics, including cooking techniques, ingredient availability, and cultural cuisine. With its focus on cooking, this magazine is perfect for anyone looking to expand their culinary skills. Whether you're a beginner or an experienced chef, Cook's Illustrated has something for everyone. So don't miss out on this opportunity to add an excellent resource to your collection.
Price: 8.25 USD
Location: Albuquerque, New Mexico
End Time: 2025-02-01T22:02:52.000Z
Shipping Cost: N/A USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 2018
Publication Month: October
Genre: Cooking
Language: English
Publication Name: Cook’s Illustrated
Features: Illustrated
Publisher: Cook’s Illustrated
Topic: Cooking
