Description: Plant Analysis Handbook III was develop by scientists, professional agronomists and experts in the fields of plant nutrition and plant tissue analysis. The text provides standards for each essential plant nutrient in evaluation the nutritional status of crops and plants. By using tissue tests and these standards, growers, agronomists, and horticulturists are better able to develop nutritional programs to increase yields, health, productivity, vigor and longevity of agricultural and horticultural crops and plants. The book contains tissue nutritional standards for over 1,400 crops in 18 different categories. Also has chapters on each essential plant nutrient and their interactions and relationships with other nutrients. Additional chapters are provided on beneficial elements, foliar fertilization and other considerations to improve crop and plant performance and longevity. This is the standard reference text used for interpretation of plant nutrient analysis results by testing laboratories, agronomists, horticulturalists and growers world wide.
Price: 180 USD
Location: Jefferson City, Missouri
End Time: 2024-11-02T08:00:35.000Z
Shipping Cost: 0 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Country/Region of Manufacture: United States
Publication Name: Plant Analysis Handbook III
Subject Area: Plant nutrition, Plant analysis, Tissue analysis, Fertilizer
Format: Book, Hardcover
Educational Level: Adult & Further Education
Type: Crop & plants nutrient standards & reference book
Author: G. Bryson, H. Mills, D. Sasseville, J. Jones,
Subject: Agriculture, Plant nutrition, Plant tissue testing, Crop analysis, Tissue test results, Tissue testing, Crop Performance, Soil testing, Soil analysis, Science
Publication Year: 2014
Language: American English
Publisher: MicroMacro Publishing
