Description: White Lily Self Rising Flour, 5-lb bags, 2-Pack Features The light baking flour. The favorite of Southern cooks for generations. Makes exceptionally light and fluffy biscuits and cakes. Best used for biscuits, cakes, pastries and quick breads. You can also use self-rising flour for pancakes, muffins, waffles, coffee cakes and quick loaves. A regional product generally unavailable in the North and West. Description White Lily flour has been recognized for generations of Southern cooks as the best flour for biscuits and cakes. White Lily Flour is milled from only 100% pure, soft red winter wheat. Soft winter wheat is a variety of wheat that has a low protein and gluten content. It is the type of flour often recommended by bakers for cakes, biscuits, and quick breads. White Lily All-Purpose Flour is lower in protein content because the soft wheat is pure -- not blended with hard wheat. May need to be blended with a higher gluten flour for use in bread-making machines. Payment We accept all major credit cards and PayPal. Shipping Free Shipping anywhere in the Continental United States. Please be certain your shipping address is correct as this cannot be changed once the order has been placed. Returns Should you need to return your purchase, we allow returns that are processed within 30 days of receipt of the order. Please contact us for a return authorization and the return shipping address.
Price: 44.49 USD
Location: Denver, Colorado
End Time: 2024-08-12T17:18:55.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Model: BHBUST051718A3069
Brand: White Lily
MPN: Does not apply
Type: FLOUR
Product: Chocolate Sweet & Assortment
